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Chocolate Cranberry Cookies
With a scarlet cranberry filling and a golden top studded with coconut and chunks of chocolate, these layered cookies are as pretty as they are delicious. Bake them like cookie bars then use cookie cutters to create shapes of various sizes. On the plate this gives the same effect as ornaments on the Christmas tree. As everyone plucks their favorite from the tray, replace them one by one for a dessert plate that flickers before everyone’s eyes. Ingredients Cranberry Filling 1 ½ cups cranberries ¾ cup granulated sugar ¾ cup water 2 tablespoons Cointreau 2 tablespoons cornstarch Cookie Bar Base 1 cup all-purpose flour ½ cup unsweetened flake coconut ⅓…
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Holiday Cranberry Sauce
Thanksgiving calls for a proper feast. While the first sighting of a pumpkin inspires some to plan Halloween costumes or jump ahead to gift-giving lists, autumn has me thinking about turkey, stuffing, and every dish that makes the feast delicious. Now that Thanksgiving is a little over a week away, I finally can share the holiday cranberry sauce recipe that will be on my table this year. Homemade cranberry sauce is a holiday essential that is simple to prepare and adds vibrancy with its ruby tone and bright flavor. In this recipe, tart cranberries are made irresistible with the addition of brown sugar, Cointreau, and a touch of balsamic vinegar…